Frozen Brothers Confirms No-Glycerol Recipe Update Now Live Across Slushy Jack's and Tango Ice Blast
Frozen Brothers is pleased to confirm that its updated great-tasting, no glycerol, reduced-sugar recipes are now live across both Slushy Jack's and Tango Ice Blast.
This update reflects Frozen Brothers' commitment to listening to customers and continuously evolving its frozen drinks portfolio. While previous recipes were well within permitted glycerol limits, the decision to remove glycerol entirely responds directly to customer feedback — alongside the introduction of enhanced flavour profiles delivering an even better taste experience.
Importantly, the updated recipes remain outside of the Soft Drinks Industry Levy (Sugar Tax), ensuring no change to sugar tax status.
Slushy Jack's
Slushy Jack's, part of Frozen Brothers' Modern Classics still frozen drinks range, continues to deliver all the fun of slush without the retro feel — now with a refreshed recipe and bolder flavour.
Tango Ice Blast
Tango Ice Blast, the UK's most iconic andleading sparkling frozen drinks brand, and an exclusive licensed brand within the Frozen Brothers portfolio, has evolved with enhanced flavour impact while remainingunmistakably Tango.
For further media information or enquiries please contact our Customer Service Team at customerservices@frozenbrothers.com